Contents.History Tumbleweed Tex Mex Grill & Margarita Bar serves -style foods. Keller and his wife Linda opened the original restaurant in 1975 in (directly across the from Louisville), across the road from. Then in 1978, Linda converted her parents' Hillside Manor restaurant and bar on Mellwood Avenue in Louisville into a Tumbleweed. This location became the flagship for what was to become a chain of restaurants.Shortly after, the restaurant began expansion to become a regional chain.

It now operates 19 locations in, and, including company-owned and franchise locations. Locations in and closed in 2008 after the local franchise owner filed for bankruptcy.In 1995, the Kellers sold the business to sixty local area investors for 9.8 million and an additional US$1 million in a clause not to compete against the company's new owners. The company then became a publicly traded company to help fuel its expansion in the and overseas markets. John Butorac, Jr., took over as president of the company, he was also the former vice president for.In 2002, Terrance Smith, CEO of the establishment, was seeking ownership of the company with two other investors. However, on December 18, 2007, Terrance Smith resigned as President and CEO after seven years when the views of the company's board of directors began to diverge from his views.

Matthew Higgins became the new President and CEO of the company, with his twin brother, Michael Higgins, as COO. Tumbleweed filed for bankruptcy in 2009. At the time of filing, the firm had 37 company-owned or franchised locations left in the states of Indiana, Ohio, and Kentucky and had one licensed location each in Germany and Kuwait. The company was able to emerge from bankruptcy the following year. Still, the company was not performing as well as it would like and was forced to close 8 out of 32 remaining locations in the tri-state area in 2014 after previously withdrawing from overseas operations. International In 1999, Tumbleweed began to expand overseas and had several overseas locations by 2006.

Up to date Tumbleweed Tex Mex Grill & Margarita Bar prices and menu, including breakfast, dinner, kid's meal and more. Find your favorite food and enjoy your meal.

All of these locations were closed before 2014. Sedona Grill In 2007, Tumbleweed Restaurants decided that it wanted to expand into the upscale restaurant field by opening a separate chain called Sedona Grill with the first location being opened in Lima, Ohio in early 2007. The original plan was to have five locations opened by the end of the year. Ultimately, only one other location was opened, also in Ohio, before the company finally closed the money-losing operation at the beginning of 2008. References. Tumbleweed Restaurants. Tumbleweed Restaurants.

Hajewski, Doris (December 1, 2008). Kleber, John E., ed. University Press of Kentucky.

Retrieved 2012-01-24 – via. Louisville Business First. December 18, 2007. October 13, 2009. Louisville Business First. April 19, 2010. ^.

Louisville Business First. January 14, 2014. Louisville Business First. May 11, 1998. Tumbleweed Restaurants. Archived from on 2006-12-30.

May 21, 2007. February 25, 2008. Crea, Joe (January 16, 2008).

True Tex Mex requires a real Mesquite Grill, Fresh Ingredients and more Margarita choices than you have tastebuds. Steaks, burritos, enchiladas, tequila.

Please confirm that this restaurant at this location is permanently closed..

• 746 Monroe Street
• Zanesville, OH43701, US
• Phone: (740) 450-7760
• Website:http://tumbleweedrestaurants.com

• Today's Hours:

Tableside Guacamole

Fresh avocado, vegetables and TW spices prepared tableside to suit your taste!

Chile Con Queso

Savory melted cheese, spiced with chile peppers and Tumbleweed seasonings.

Buffalo Platter

Buffalo chicken tenders. Served with natural-cut fries.

Quesadilla

Peppery chicken, cheese, green chiles, onions and chipotlé wine sauce.

TW Potato Skins

Black rock shooter the game review video. Loaded with cheese, bacon, tomatoes and onions.

Tex Mex Nachos

Traditional nachos topped with seasoned ground beef, refried beans, Colby jack cheese, jalapeños, lettuce, pico de gallo, guacamole and sour cream.

Queso Chicken Rolls

Handmade Fresh With Seasoned Chicken And Queso With A Little Bit Of Heat.

Salads & Chili

All Specialty salads served on a bed of iceburg and romaine lettuce.

House or Caesar

Choose a house salad made with romaine and iceberg lettuce, red and green peppers, Monterey Jack and cheddar cheese, cucumbers tomatoes and cornbread croutons. Or, enjoy a Caesar salad that combines romaine and iceberg lettuce, Parmesan cheese, Caesar dressing and cornbread croutons.

Tumbleweed Taco Salad

Choose from our TW seasoned beef, peppery chicken or mesquite-grilled chicken.

Avocado Chicken Salad

Sliced avocado and mesquite-grilled chicken topped with pico de gallo, cucumber, almonds and Parmesan cheese. Drizzled with cilantro lime vinaigrette.

Mango Chile Chicken Salad

Chicken tenders tossed in a mango chile glaze with bacon, pico de gallo and jack cheese. Drizzled with chipotlé ranch dressing.

Avocado White Chicken Chili

Our famous white chicken chili poured tableside over fresh avocado, pico de gallo and our signature sour cream sauce. All served in a crispy tortilla bowl. Served with jalapeño cornbread.

Gourmet Tacos

Two tacos, served in a chipotlé shell with Santa Fe rice and black beans. A la carte option available on all Tex Mex Entrées.

Avocado Chipotle Chicken Tacos

Mesquite-grilled chicken strips, sliced avocado, chipotlé wine sauce, Parmesan cheese, lettuce and pico de gallo.

Beef Brisket Tacos

Tender beef brisket topped with Parmesan cheese, fresh chopped cilantro, onion straws and salsa.

Grilled Steak Tacos

Fajita steak, onions and peppers, Parmesan cheese, fresh chopped cilantro, sour cream and chipotlé seasoning.

TW Classic Tacos

Choose from TW seasoned beef or peppery chicken with cheese, onion, lettuce and tomato.

Burritos & More

Served with Santa Fe rice and refried beans unless otherwise noted. A la carte option available on all Tex Mex Entrées.

Burrito Deluxe

TW seasoned beef, refried beans, cheese, onions and lettuce.

Beef Burrito Deluxe

TW seasoned beef, cheese, onions and lettuce.

Chicken Burrito Deluxe

Peppery chicken, refried beans, green chiles, cheese, onions and lettuce.

Double-Grilled Burrito

Fajita chicken, wrapped in a chipotlé tortilla with Santa Fe rice, black beans, cheese and pico de gallo on a sizzlinʼ skillet. Served on a bed of onion straws, drizzled with chipotlé wine sauce. Substitute with steak.

Bean & Cheese Burrito

Refried beans and cheese. Served with skillet-grilled vegetables and black beans.

Chimichanga Dinner

Your choice of the following:TW seasoned beef and cheese Bean and cheese Peppery chicken

3 Enchilada Dinner

Comes with one beef, one chicken and one cheese enchilada.

Tex Mex Sampler

One Avocado Chipotlé Chicken Taco, one Beef & Cheese Mini Chimi Queso Style, one Jr. Bean & Beef Burrito Enchilada Style. Served with black beans and corn on the cob.

Fajitas

All fajitas are served with lettuce, pico de gallo, sour cream and tortillas. Guacamole is available upon request. Santa Fe rice and refried beans can be added.

Mesquite-Grilled Steaks

All mesquite-grilled dinners are served with 2 sides.

Mango Pineapple Sirloin

A 6 oz. sirloin atop a bed of grilled pineapple and our mango chile glaze, then topped with bacon butter.

TW Bacon Butter Filet

Indulge with a tender 7 oz. cut, cooked just the way you like and topped with a rich bacon butter.

Ribeye

USDA Choice. Our house specialty! Well-marbled (where the flavor lives!), hand-cut, perfectly seasoned and topped with onion straws.

Steak & Chicken

USDA Choice sirloin paired with a chicken breast.

Baby Back Ribs

Sweet, smoky and fall-off-the-bone. Slow-roasted and grilled to perfection. Your choice of original TW BBQ or signature honey chipotlé BBQ sauce.

Hickory-Smoked Brisket

Our beef brisket stays in the smoker ʻtil itʼs tender and juicy. Then we drizzle it with a honey chipotlé BBQ sauce and top it with onion straws.

Smothered Chicken Dinner

Half-pound chicken breast with topping of your choice. TW Style (Grilled bell peppers, onions and hot pepper cheese.) Cheyenne Style (Sautéed mushrooms and Monterey Jack cheese.)

Mesquite-Grilled Chicken Breast Dinner

Make it saucy with our Bourbon glaze, mango chile glaze, original TW BBQ, Buffalo or signature honey chipotlé BBQ.

Chicken Tender Dinner

Make it saucy with our original TW BBQ, signature honey chipotlé BBQ, Buffalo, Bourbon glaze or mango chile glaze.

En Fuego Chicken Dinner

A juicy peppercorn-encrusted chicken breast, piled high with onion straws, hot pepper cheese, pico de gallo, jalapeño rings and jalapeño ranch.

Mango Chile Salmon

Brushed with mango chile glaze and served on crispy potato planks.

Boom Boom Shrimp

Eight delectable breaded shrimp with our ancho lime rub. Served with TW Cocktail Sauce.

Ancho Lime Tilapia

A tilapia fillet, seasoned with ancho lime rub and grilled to perfection.

Hickory-Smoked Brisket

Served with natural-cut fries.

Ancho Lime Tilapia

Served with skillet-grilled vegetables.

Sandwiches & Wraps

Served with natural-cut or waffle-cut fries. A house or Caesar salad may be added.

Pork Tenderloin Sandwich

A Tender Pork Tenderloin, Topped With Fresh Lettuce, Onion And Pickles On A Toasted Bun, With Peppercorn Mayo On The Side.

Chicken Fajita Wrap

Fajita chicken with grilled peppers and onions, pico de gallo, sour cream, lettuce and jack cheese in a soft chipotlé tortilla.

Steak Wrap

Mesquite-grilled sirloin with lettuce, tomato, jack cheese, onion straws and chipotlé ranch sauce wrapped in a soft chipotlé tortilla.

Buffalo Chicken Wrap

Buffalo chicken with Monterey Jack cheese, lettuce and pico de gallo wrapped in a soft chipotlé tortilla.

Mesquite-Grilled Chicken Breast Sandwich

Topped with lettuce, tomato, pickles, and onions. Make it saucy with our Bourbon glaze, mango chile glaze, original TW BBQ or signature honey chipotlé BBQ.

Burgers

Served with natural-cut or waffle-cut fries. A house or Caesar salad may be added.

Cheeseburger

Topped with your choice of hot pepper, American, Monterey Jack or smoked cheddar cheese. Served with lettuce, tomato, onion and pickles.

Smoked Cheddar Bacon Burger

Topped with bacon and smoked cheddar cheese. Served with lettuce, tomato, onion and pickles.

En Fuego Burger

Peppercorn-encrusted burger, piled high with onion straws, hot pepper cheese, pico de gallo, jalapeño rings and jalapeño ranch. Served with Jalapeño Tabasco® sauce.

En Fuego Burger Challenge

Can you handle over one pound of beef, two slices of hot pepper cheese, jalapeño rings, pico de gallo, fried onion straws, jalapeño ranch sauce and a side of Jalapeño Tabasco® sauce?

Birthday Cake Margarita

It doesn't have to be your birthday to enjoy this festive treat! A delicious frozen concoction of UV Cake Vodka, Centinela Blanco Tequila and whipped cream..with sprinklers on the rim and a sparkler on top!

Birthday Cake Shake

Try our non-alcoholic version.

Mai Tai Margarita

A Tumbleweed trip to the tropics. Centinela Blanco Tequila, orange liqueur, fresh fruit and Mai Tai mix make this margarita a great escape.

Acai Blueberry Margarita

A margarita for your inner health nut! Enjoy Republic Plata Tequila, agave nectar, VEEV Açaí Liqueur, all natural margarita mix and blueberries.

Chicken Poblano Burrito

Peppery chicken and jack cheese topped with fire-roasted poblano peppers and a rich & creamy sour cream sauce. Served with seasoned corn rounds.

Sweet Potato Burrito

Smooth mashed sweet potatoes, mild green chiles, black beans and melted jack & Colby cheeses topped with sour cream, fresh cilantro and pico de gallo. Served with fresh avocado & mango salad.

Chorizo & Black Bean Burrito

Chorizo sausage, Santa Fe rice, black beans and jack cheese topped with enchilada sauce, sour cream, cilantro and pico de gallo. Served with fresh avocado & mango salad.

Strawberry Stagecoach

Its's back for a limited time! Smooth vanilla ice cream smoothered with fresh strawberries, all on a shortcake biscuit.

Lunch

11AM - 4PM Monday-Saturday These specials available all day, every day for our guests ages 60 and over.

Lunch Chicken Quesadilla

Served with Santa Fe rice.

Jr. Burrito

Served with Santa Fe rice and refried beans.

Lunch Chicken Enchilada

Served with Santa Fe rice and refried beans.

Tacos & Fries

Two Tacos. Seasoned Beef Or Chicken. Soft Or Crispy. Served With Natural-cut Fries.

Chicken Tenders

4 Fried Tenders Served With Natural-cut Fries.

Sirloin Steak

6 Oz. Usda Choice. Served With Natural-cut Fries.

Angus Sliders

Three Angus Beef Mini- Burgers. Served With Natural- Cut Fries.

Grilled Chicken Sandwich

Served With Natural-cut Fries.

Kids Menu

Drink, applesauce, fries and FUNdae included.

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